Summer cooking is about more than firing up the grill. It's about understanding how heat, acid, and fresh ingredients come together to build real flavor. This collection covers everything from air fryer mains and sous vide technique to seasonal salads, house-made dressings, and summer treats worth the effort.
Start with the Sous Vide Corn on the Cob if you want to understand what temperature control does to a vegetable, fire up the Air Fryer Jerk Chicken Drumsticks for your next backyard session, or build your salad game with the Blackened Chicken Salad with White Balsamic Vinaigrette.
Main Dish
- Air Fryer Halibut with a Chimichurri Sauce
- Air Fryer Chipotle Chicken Burgers
- Horseradish Crusted Baked Salmon
- Air Fryer Swordfish Steaks Recipe
- Air Fryer Jerk Chicken Drumsticks (Jamaican Style)
- Easy Air Fryer Teriyaki Salmon
- Whole30 Southwestern Salmon Cakes
- Cauliflower Fried Rice with Shrimp (Whole30, Paleo, Keto)
- Sloppy joe stuffed sweet potato {Whole30, Paleo}
- Creamy Zucchini Pasta with Fennel Sausage
- Sous Vide Scallops With Cajun Cream Sauce
- Air Fryer Filet Mignon with Garlic Herb Butter
- Keto Oven Baked Salmon In Foil
- Whole30 Dynamite Shrimp
- Sous Vide Pork Tenderloin with Sage and Cream
- Sous Vide Ribeye Steak (Perfect Medium-Rare Every Time)
- Crispy Air Fryer Whole Chicken
- Shrimp Scampi Without Wine
- Sous Vide Halibut with Saffron Aioli
- Air Fryer Turkey Feta Meatball Bowl with Tzatziki Sauce
Summer Sides
Seasonal Salads
- Deconstructed Burger Bowls
- Crispy Buffalo Chicken Caesar Salad
- Blackened Chicken Salad with White Balsamic Vinaigrette
- Shrimp Salad stuffed avocados
- 10-Minute Mexican Tuna Salad (Easy + Healthy)
- Tomato Peach Burrata Salad
- Tuna Caesar Salad (High-Protein + Meal Prep Friendly)
- Healthy Mango Salmon Salad (Rubio's Copycat)
