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Frizzled Leek » Recipes

Small Bites & Starters

Wet the palate with these Small Bites & Starters. Whether you’re looking for a quick appetizer to serve at a party, elegant canapés for catering your own event, or the perfect additions for a charcuterie board, I break down the steps to ensure success.

Enjoy a perfect bite with Smoked Salmon Canapé, build a Smoked Salmon Charcuterie Board, or try a lightened-up "no-mayo" version of Spinach Artichoke Dip.

  • Baked artichoke and spinach dip in a square casserole dish with chopped parsley on top.
    Baked Spinach Artichoke Dip Without Mayo
  • Buffalo cauliflower on a parchment-lined sheet pan with celery sticks and blue cheese dressing.
    Air Fryer Buffalo Cauliflower Bites
  • Image of baked brie with a wedge removed, revealing gooey, melted cheese oozing from the center.
    Air Fryer Baked Brie with Cranberry and Hot Honey
  • A smoked salmon canape with creme friache and fresh dill.
    Smoked Salmon Canapés
  • Smoked salmon on a wooden charcuterie board with cream cheese, olives, capers, asparagus, and crackers.
    Smoked Salmon Charcuterie Board
  • Air fryer chicken meatballs piled high inside of a round pasta bowl.
    Air Fryer Chicken Zucchini Meatballs
Wearing a chef jacket standing with my arms crossed in front of floating shelves.

Hey, I'm Chef Mike!

Culinary trained and obsessed with good food, I break down the basics of cooking so anyone can feel confident in the kitchen. Let's get cooking!

About

St. Patrick's Day

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